Brand:YUMEIOrigin:ChinaNet Weight:278g/9.80oz
YUMEI Hot and Sour Vermicelli
Cooking Instruction
1, Put vermicelli into boiled water and boil for 5-10 minutes.
2, Then remove the vermicelli, add some soup and other ingredients.
3, Mix all the ingredients well, the vermicelli are ready to serve.
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