TAK SHING HONG Gan Cao / Licorice Powder 16oz

TAK SHING HONG Licorice Powder
Gan Cao (甘草)

Licorice, also known as Gan Cao (甘草), is one of the most widely used ingredients in traditional Chinese seasonings and herbal cuisine. Naturally sweet and mildly aromatic, licorice helps balance the flavors of other spices and adds a smooth, rounded finish to recipes.

Nature & Flavor: Sweet &Neutral

Recommended Usage:
Because licorice has a naturally sweet and aromatic flavor, use it according to taste.
Meat marinades: approximately 0.5–1g per 500g (1.1 lb) of ingredients
Master stock: approximately 1–3g per 2–3 liters of broth
Soups and stews: adjust according to taste
Barbecue seasoning: blend according to personal preference

Storage:
Store tightly sealed in a cool, dry place away from direct sunlight, heat, and moisture. Consume promptly after opening to preserve freshness and aroma.